APPROVED ABSTRACTS
In addition to the invited lecturers, each congressional section of the congress is complemented by submitted and accepted summaries depending on the topic of the session.
Nutrition in disease prevention
Olga Dabović Rac, MD, Public Health Institute of Istra County, Croatia
"Public health and promotional activities of Public Health Institute of Istra County in the prevention of cardiovascular diseases – the way to a nutrition counseling centre"
Jerneja Kožar, dipl. ing. živ. in preh., Department for Biology, Biotechnical Faculty, University of Ljubljana, Slovenia
"Assessment of nutritional intake and energy consumption for physical activity in 15-year-olds with different body composition"
Psychology of nutrition: what defines nutritional preferences
Iva Kantolić, mag. educ. psych., Polyclinic Leptir, Croatia
"Sustainable patterns of behaviour with focus on nutrition"
Maja Žanko, mag. nutr., Psychiatric hospital Sv. Ivan, Jankomir, Croatia
"Communication and work of nutritionists with people suffering from nutrition disorders"
Clinical Nutrition (2 sections)
Petra Kučan, mag. nutr., Children's Hospital Zagreb, Croatia
"Nutrition in bullous epidermolisis"
Asst. prof. Milka Popović, MD, PhD, Medical School Novi Sad / Public Health Institute of Vojvodina, Serbia
"Nutritional interventions in patients with Down Syndrome"
Alenka Brozina, MD, Health Institute, Rijeka, Croatia
"Dietotherapy approach to patient on anticoagulation therapy“
Prof. Ivančica Delaš, PhD, Department of Chemistry and Biochemistry, Medical School, University of Zagreb, Croatia
"Early post-operative nutrition in patients after liver transplantation"
Supplement in athletes powered by GAZ
Katja Zdešar Kotnik, dipl. biolog, Department of Biology, Biotechnical Faculty, University of Ljubljana, Slovenia
"Impact of physical activity on dietary supplementation among adolescents"
Eva Kavka, dipl. ing. živ. in preh., Department of Biology, Biotechnical Faculty, University of Ljubljana, Slovenia
"An overview of dietary supplementation in elite Slovenian athletes"
Milk and dairy products
Asst. prof. Katja Ćurin, MD, PhD, Public Health Institute of Split-Dalmatia County, Croatia
"Frequency of use of milk and dairy products in primary and secondary school students in the city of Split"
Asst. prof. Irzada Taljić, PhD, Faculty of Education, University of Sarajevo, Bosnia and Herzegovina
"Milk and dairy Products in adolescent diet"
Challenges in nutrition of the elderly population
Marijana Ceilinger, dipl. ing., Helena Tomic-Obrdalj, univ. spec., Belupo drugs and cosmetics Plc, Croatia
"Nutritional aspects of enteral food"
Ivana Gjeldum, MD, Public Health Institute of Split-Dalmatia County, Croatia
"The use of commercial and enteral food in institutions for care of elderly in the city of Split"
Sugar and salt
Iva Pavlinić Prokurica, PhD, Croatian center for agriculture, food and village, Croatia
"The presence of N-nitrosamines in meat products"
Nutrition of the general population
Leon Vedenih, mr. safety, Police Department Murska Sobota, Slovenia
"An example of successful health promotion – healthy diet in the workplace“
Asst. prof. Tamara Poklar Vatovec, School for Health Sciences Izola, Slovenia
"Determination of dietary habits of adults population from Istria using the 14-point questionnaire named Medas"
Nutrition in disease prevention
Olga Dabović Rac, MD, Public Health Institute of Istra County, Croatia
"Public health and promotional activities of Public Health Institute of Istra County in the prevention of cardiovascular diseases – the way to a nutrition counseling centre"
Jerneja Kožar, dipl. ing. živ. in preh., Department for Biology, Biotechnical Faculty, University of Ljubljana, Slovenia
"Assessment of nutritional intake and energy consumption for physical activity in 15-year-olds with different body composition"
Psychology of nutrition: what defines nutritional preferences
Iva Kantolić, mag. educ. psych., Polyclinic Leptir, Croatia
"Sustainable patterns of behaviour with focus on nutrition"
Maja Žanko, mag. nutr., Psychiatric hospital Sv. Ivan, Jankomir, Croatia
"Communication and work of nutritionists with people suffering from nutrition disorders"
Clinical Nutrition (2 sections)
Petra Kučan, mag. nutr., Children's Hospital Zagreb, Croatia
"Nutrition in bullous epidermolisis"
Asst. prof. Milka Popović, MD, PhD, Medical School Novi Sad / Public Health Institute of Vojvodina, Serbia
"Nutritional interventions in patients with Down Syndrome"
Alenka Brozina, MD, Health Institute, Rijeka, Croatia
"Dietotherapy approach to patient on anticoagulation therapy“
Prof. Ivančica Delaš, PhD, Department of Chemistry and Biochemistry, Medical School, University of Zagreb, Croatia
"Early post-operative nutrition in patients after liver transplantation"
Supplement in athletes powered by GAZ
Katja Zdešar Kotnik, dipl. biolog, Department of Biology, Biotechnical Faculty, University of Ljubljana, Slovenia
"Impact of physical activity on dietary supplementation among adolescents"
Eva Kavka, dipl. ing. živ. in preh., Department of Biology, Biotechnical Faculty, University of Ljubljana, Slovenia
"An overview of dietary supplementation in elite Slovenian athletes"
Milk and dairy products
Asst. prof. Katja Ćurin, MD, PhD, Public Health Institute of Split-Dalmatia County, Croatia
"Frequency of use of milk and dairy products in primary and secondary school students in the city of Split"
Asst. prof. Irzada Taljić, PhD, Faculty of Education, University of Sarajevo, Bosnia and Herzegovina
"Milk and dairy Products in adolescent diet"
Challenges in nutrition of the elderly population
Marijana Ceilinger, dipl. ing., Helena Tomic-Obrdalj, univ. spec., Belupo drugs and cosmetics Plc, Croatia
"Nutritional aspects of enteral food"
Ivana Gjeldum, MD, Public Health Institute of Split-Dalmatia County, Croatia
"The use of commercial and enteral food in institutions for care of elderly in the city of Split"
Sugar and salt
Iva Pavlinić Prokurica, PhD, Croatian center for agriculture, food and village, Croatia
"The presence of N-nitrosamines in meat products"
Nutrition of the general population
Leon Vedenih, mr. safety, Police Department Murska Sobota, Slovenia
"An example of successful health promotion – healthy diet in the workplace“
Asst. prof. Tamara Poklar Vatovec, School for Health Sciences Izola, Slovenia
"Determination of dietary habits of adults population from Istria using the 14-point questionnaire named Medas"